St. Louis beer blends to try at home
From a DIY Black IPA to a chocolate-covered fruit stout, these local beer combinations turn two familiar brews into something entirely new—with suggested ratios to get you started.
Craft Beer
New book explores how St. Louis became a craft beer city in the shadow of Anheuser-Busch
In ‘Gateway Beer,’ author Joel Bittle traces the city’s craft brewing history from Schlafly and the pioneering brewpubs of the 1990s through the boom of the 2010s—and the changing industry of today.
The St. Louis beer lover’s guide to American pales ales and IPAs
Local brewers break down what separates American pale ales from IPAs, then we round up 25 standout beers to try at breweries across the St. Louis region.
St. Louis sour beers you’ll actually want to drink this summer
From tart Berliner weisses and salty Goses to barrel-aged wild ales, here’s your guide to the region’s most refreshing beers.
Side Project says there are currently no plans moving forward on the reported St. Charles expansion
Co-owner Cory King says the Maplewood brewery has no active plans for a Frenchtown project despite recent reports and city discussion.
Interruption Brewery nears opening in O’Fallon with soft launch planned for May
After years of small-batch brewing, the team is finalizing its beer lineup, menu and staff ahead of a long-awaited debut
Mississippi Culture celebrates three years with anniversary releases and collaborations
As the Staunton, Illinois-based brewery marks a milestone, it’s built a strategy based on collaboration, cocktails, and community.
4 Hands celebrates 10 years of City Wide Pale Ale
To mark the milestone, 4 Hands is launching a yearlong Thank-You Tour, featuring collaborations with 10 St. Louis businesses, ranging from restaurants to dessert makers and retailers.
St. Louis finishes No. 2 in USA Today’s best beer city rankings
Three St. Louis area beer destinations also landed in the top 10 rankings.