St. Louis Magazine’s December issue is out now, and it’s all about comfort food! Read about 50 mouthwatering, soul-satisfying dishes: fried chicken, potpie, meatloaf, and more. Plus, discover the people and places to know. Also inside: our annual guide to women’s health, great gift ideas for all interests, and a one-on-one profile with Rams punter Johnny Hekker. Pick up your copy today!
