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Katie O’Connor

Latest from Katie O’Connor

Pop-Up Restaurant Demitasse 665 Hosts a Night to Remember

Pop-Up Restaurant Demitasse 665 Hosts a Night to Remember

Pop goes the restaurant—it opens one week with the intention of closing a few weeks later.

by Katie O'Connor May 9, 2012 February 8, 2025

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Support The Next Generation Of Chefs At Upcoming Events at The Four Seasons and L’Ecole Culinaire

by Katie O'Connor February 9, 2012 February 8, 2025

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Eat Chocolate, Drink Wine, Help Kids

by Katie O'Connor January 20, 2012 February 8, 2025

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New Year, New Concept: Harry’s to Become Horizon by Harry’s

by Katie O'Connor January 17, 2012 February 8, 2025

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Robbie Montgomery’s Sweetie Pie’s Conquers The Nation

by Katie O'Connor December 22, 2011 February 8, 2025

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Mr. Harry’s BBQ, The “Best-Kept Secret in West County”

Next to the snow cones and hot dogs, there’s award-winning BBQ

by Katie O'Connor November 24, 2011 February 8, 2025

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New Farm-to-Table Restaurant in Edwardsville Nearing Opening

by Katie O'Connor November 3, 2011 February 8, 2025

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Martello’s Italian Restaurant Debuts in Affton

by Katie O'Connor October 10, 2011 February 8, 2025

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Kabuki Sushi & Fusion Now Open in Ballwin

by Katie O'Connor September 30, 2011 February 8, 2025

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On the Lighter Side: La Dolce Via to Host a Pescetarian/Vegetarian Wine Dinner

by Katie O'Connor September 22, 2011 February 8, 2025

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On the Lighter Side: La Dolce Via to Host a Pescetarian/Vegetarian Wine Dinner

by Katie O'Connor September 22, 2011 February 8, 2025

Pages: 123

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