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Heather Riske

Heather Riske

Latest from Heather Riske

The best burgers in St. Louis
Dining

The best burgers in St. Louis

The only burger list you’ll ever need, featuring more than 75 spots, including under-the-radar joints you may have missed, gourmet burgers, neighborhood faves, veggie burgers, and more.
by George Mahe & Dave Lowry & Jarrett Medlin & Ann Lemons Pollack & Bill Burge & Pat Eby & Holly Fann & Emily Wasserman & Iain Shaw & Amy De La Hunt & Cheryl Baehr & Heather Riske & Liz Miller May 11, 2026 May 26, 2026
Bella’s Coffee Café now open on Washington Avenue
Dining

Bella’s Coffee Café now open on Washington Avenue

The new concept serves locally roasted coffee, pastries, and desserts, as well as breakfast sandwiches, ice cream, and more.
by Heather Riske & Mabel Suen April 23, 2026 April 29, 2026
Two St. Louis restaurants to be featured on ‘The Drew Barrymore Show’
Dining

Two St. Louis restaurants to be featured on ‘The Drew Barrymore Show’

Balkan Treat Box and Monte Bello Pizzeria are highlighted on two upcoming episodes in April.
by Heather Riske March 25, 2026 March 25, 2026
The Brass Tap now open in Olivette
Dining

The Brass Tap now open in Olivette

Kush and Prapti Patel’s upscale sports bar offers local brews, wine, cocktails, and pub fare—with plans for four more area locations.
by Heather Riske & George Mahe March 5, 2026 March 5, 2026
Gamlin’s, opening in Maplewood this spring, names Chris Arnold as executive chef
Dining

Gamlin’s, opening in Maplewood this spring, names Chris Arnold as executive chef

Arnold has worked at local spots including Olive + Oak, Acero, and The Crossing, as well as the acclaimed Frasca Food and Wine in Boulder, Colorado.
by Heather Riske March 4, 2026 July 28, 2026
Brickline Brew House opening at City Foundry STL
Dining

Brickline Brew House opening at City Foundry STL

Niche Food Group and Beast Craft BBQ Co. are teaming up for the new barbecue concept in the space housing Expat BBQ, which will close March 11.
by Heather Riske February 25, 2026 May 19, 2026
Napoli Group to open gelato and Italian pastry shop in Chesterfield’s The District
Dining

Napoli Group to open gelato and Italian pastry shop in Chesterfield’s The District

Located next door to Napoli Bros. Pizza and Pasta, the concept will be overseen by pastry chef Meaghan Coltrain.
by Heather Riske December 18, 2025 December 18, 2025
Humble Pie Pizza opens in Richmond Heights
Dining

Humble Pie Pizza opens in Richmond Heights

From Fozzie’s Sandwich Emporium owner Mark Lucas, the fast-casual pizzeria serves creative pizzas, Dole Whip, dirty sodas, and more.
by Heather Riske December 18, 2025 December 20, 2025
Over 35 holiday pop-up bars in St. Louis
Dining

Over 35 holiday pop-up bars in St. Louis

Where to celebrate the holiday season with festive cocktails
by Abby Wuellner & Henry Coen & Amy De La Hunt & Heather Riske December 4, 2025 December 25, 2025
Pioneer Bakery Café in Kirkwood launches Early Bird Supper Menu
Dining

Pioneer Bakery Café in Kirkwood launches Early Bird Supper Menu

Available from 4:30–7 p.m.Monday through Thursday, the new menu focuses on smaller portions at an affordable price.
by Heather Riske November 25, 2025 November 25, 2025
Anthony Bourdain’s former travel companion Zamir Gotta to visit Grace Meat + Three for book signing November 14
Dining

Anthony Bourdain’s former travel companion Zamir Gotta to visit Grace Meat + Three for book signing November 14

The Russian television personality and producer will meet guests and sign copies of his new memoir at the Grove restaurant.
by Heather Riske November 13, 2025 November 13, 2025

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