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Amy De La Hunt

Amy De La Hunt is a St. Louis-based writer and editor whose enthusiasm for the independent dining scene began in 2001, when she joined the team at the newly launched Sauce Magazine. Along with writing about food and beverages for St. Louis Magazine and other publications, she covers community development, education, parenting, and entrepreneurship for local, regional, and national outlets. Examples of her work can be found at https://linktr.ee/amy_in_words.

Latest from Amy De La Hunt

Patisserie Svoi will bring Ukrainian baked goods to the Central West End in January
Dining

Patisserie Svoi will bring Ukrainian baked goods to the Central West End in January

The eagerly awaited European-style café and bakery will showcase all-natural macarons, cakes, croissants, and other desserts, along with Ukrainian yeast breads.
by Amy De La Hunt November 24, 2025 November 24, 2025
Gooey Louie and The Lou Charcuterie team up on a new Kirkwood storefront
Dining

Gooey Louie and The Lou Charcuterie team up on a new Kirkwood storefront

The sweet-and-savory dream team of Gooey Louie Gooey Butter Cakes and The Lou Charcuterie recently opened a co-branded shop in downtown Kirkwood.
by Amy De La Hunt May 6, 2025 May 8, 2025
How a St. Louis mom launched an inclusive hiking group that’s grown exponentially
Health

How a St. Louis mom launched an inclusive hiking group that’s grown exponentially

Amber Strautkalns started the Fat Stoner Babes Hiking Club with a single social post. Today, the group has nearly 3,000 followers.
by Amy De La Hunt April 30, 2025 May 1, 2025
Eid Carnival on April 12 and 13 marks the end of Ramadan with a family-friendly festival
Dining

Eid Carnival on April 12 and 13 marks the end of Ramadan with a family-friendly festival

Last year’s event drew more than 25,000 visitors and dozens of vendors to Manchester’s Schroeder Park
by Amy De La Hunt April 9, 2025 April 9, 2025
Genesis Social House offers a casual business gathering place downtown
Dining

Genesis Social House offers a casual business gathering place downtown

Genesis Social House provides downtown workers and residents with a casual space to gather for work and play.
by Amy De La Hunt April 7, 2025 April 7, 2025
STL Steak and Cake expands again in South City
Dining

STL Steak and Cake expands again in South City

After growing from a stall at the Soulard Farmers’ Market to a Tower Grove South storefront, STL Steak and Cake now offers its signature cheesesteaks and gooey butter cakes in a 56-seat restaurant along Morgan Ford.
by Amy De La Hunt April 1, 2025 April 1, 2025
New breakfast pop-up Biscuit Town debuts at Neon Greens in The Grove
Dining

New breakfast pop-up Biscuit Town debuts at Neon Greens in The Grove

Neon Greens owner Josh Smith innovates with small-batch biscuits three mornings a week at his Biscuit Town pop-up in The Grove.
by Amy De La Hunt March 10, 2025 March 10, 2025
La Vie Vegan Bistro coming to St. Charles this month
Dining

La Vie Vegan Bistro coming to St. Charles this month

Restaurateur Natacha Douglas will feature plant-based food from her native France at La Vie Vegan Bistro in St. Charles’ historic district.
by Amy De La Hunt March 3, 2025 March 4, 2025
A conversation with STL Cannamoms’ co-founders Kimberlee Kesterson and Jessica Carroll
Health

A conversation with STL Cannamoms’ co-founders Kimberlee Kesterson and Jessica Carroll

Three years after it was founded, the organization has more than 4,200 members of different ages and walks of life.
by Amy De La Hunt February 20, 2025 March 2, 2025
St. Louis Business 500: Leading Industries
Business

St. Louis Business 500: Leading Industries

Local leaders across some of the metro area’s top sectors, from agtech to bioscience, geospatial intelligence to logistics and transportation, and beyond.
by Amy De La Hunt & Kathleen Lees & Connie Mitchell February 19, 2025 March 26, 2025
Korean-French bakery chain Tous les Jours opening soon in the Delmar Loop
Dining

Korean-French bakery chain Tous les Jours opening soon in the Delmar Loop

The international chain beloved for its Asian- and French-inspired artisan pastries and gourmet desserts plans to open its first St. Louis area location on February 20 in the Delmar Loop.
by Amy De La Hunt February 14, 2025 March 2, 2025

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