Dining / Condado Tacos prepares for a mid-June opening at Ballpark Village

Condado Tacos prepares for a mid-June opening at Ballpark Village

With a menu of tacos and margaritas, the new restaurant marks the Columbus, Ohio–based company’s 45th location.

On the heels of Katie’s Pizza & Pasta Osteria’s newest location opening at Ballpark Village, another eatery is slated to open at the downtown development: Condado Tacos (601 Clark) will serve up creative tacos and margaritas. Slated to open June 15, the new restaurant will mark the Columbus, Ohio–based company’s 45th location and westernmost to date.

Customers can choose from myriad options, including 15 house-made tacos (such as Chicken Bacon Ranch and Korean BBQ), a make-your-own taco menu with two “secret shell” options, six queso flavors, and several margarita choices.

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Courtesy of Condado Tacos Rainbow%20Chard.jpg
Rainbow Chard Queso – housemade queso blanco with sautéed rainbow chard, garlic, lemon, and Cotija cheese
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Three Buds – a sharable dish with a choice of three dips plus housemade chips
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Build-your-own bowls offer a myriad of protein, topping, sauce, and salsa options. 
Courtesy of Condado Tacos Chicken%20Bacon%20Ranch.jpg
Chicken Bacon Ranch tacos – Flour soft + Kewl Ranch shell with smoked cheddar queso, roasted chicken, crispy bacon, shredded lettuce, diced roma tomatoes, and avocado ranch sauce
Rainbow%20Chard.jpg
111A5550.jpg
Bowl%201%20%281%29.jpg
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Courtesy of Condado Tacos
Courtesy of Condado TacosCondado%20Dining%20Room%20%281%29_1.jpeg

The space will house 300 seats, including 110 on a spacious outdoor patio. Inside, diners street art–inspired murals are themed around “all things secret in St. Louis.”

The restaurant will be open from 11 a.m.–11 p.m. Sunday through Thursday and 11 a.m.–midnight Friday and Saturday. During the grand opening, on June 15, the first 100 guests will receive a “Year of Yum”—one free taco per week for a year, as well as Condado-themed swag.

“At Condado Tacos, we offer a craveable, fresh, and unique full-service dining experience that matches your speed for in-restaurant dining and to-go,” Condado Tacos president/CEO Chris Artinian said in a press release. “We welcome all, and we are proud of our ‘Come as You Are’ culture and atmosphere in serving our guests an amazing experience.”