Podcasts / Arch Eats / ‘Arch Eats’ Podcast: Affordable eats in St. Louis

‘Arch Eats’ Podcast: Affordable eats in St. Louis

George and Cheryl discuss one of the questions they’re most frequently asked: “Where do I go that’s delicious and affordable?” Hear their picks for full-service restaurants where entrées are priced in the teens to twenties.
Photography by Kevin A. Roberts
Photography by Kevin A. Roberts20240306_CherylBaehr_GeorgeMahe_0531.webp

In this episode, hosts George Mahe and Cheryl Baehr address one of the questions they’re most frequently asked: Where do I go that’s delicious and affordable? Listen as they share about some of the region’s most affordable and delightful dining options, with an emphasis on full-service restaurants where entrées are reasonably priced in the teens to twenties. Hear their picks for standout spots that don’t break the bank, from historical institutions to cozy neighborhood joints to wine bars and more. And stay tuned for the next episode, highlighting international restaurants with affordable options.

Listen and follow Arch Eats on Apple PodcastsSpotify, YouTube, or wherever podcasts are available.

“‘Inexpensive’ is the operative word. Prices have gone up everywhere. It’s hit us all. And that’s what we’re gonna talk about today: places that you can go to for dinner that are nice and inexpensive.” 


This episode is sponsored by The Magic House and supported by Genesis of St. Charles.

Children can discover the world through play as they explore The Magic House’s newest exhibits, “Alma’s Way: Welcome to My Neighborhood” and “Story Time Magic.” Plan your visit at magichouse.org.


Have an idea for a future Arch Eats episode? Send your thoughts or feedback to [email protected].

Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag).

Interested in being a podcast sponsor? Contact Lauren Leppert at [email protected].

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About The Hosts

George Mahe

George Mahe

George Mahe has spent most of his life immersed in the restaurant industry, owning and operating establishments before delving into food journalism. He began reviewing restaurants for St. Louis Magazine 35 years ago under the pseudonym “Arnie Boye” (a tribute to his dog) and became the magazine’s first dining editor in 1992. His fair and balanced approach spawned a local restaurant consulting company, and further ventures in ownership. In 2006, he returned to SLM. George spearheads the magazine’s dining coverage, curates the weekly Dining Out newsletter, and co-hosts the Arch Eats podcast. George lives in University City with his wife, Suzi. Send your dining questions to [email protected].

Headshot of Cheryl Baehr

Cheryl Baehr

Cheryl Baehr has been telling the story of the St. Louis dining scene since 2013, drawing upon her decades-plus experience in the industry and her passion for food and the people who make our city so delicious. A graduate of the University of Missouri St. Louis and the University of Denver, Cheryl left a career in government in Washington, DC to return to her hometown to write about food, first as longtime dining critic for the Riverfront Times and now as a staff writer, co-host of the Arch Eats podcast, and editor of the Dining In newsletter at St. Louis Magazine. When she’s not celebrating the St. Louis food scene, you can find this proud Florissantonian and recent University City expat sipping on coffee at her home in Wildwood with her daughter, Coretta, her partner, Nick, her step-dog, Van, and her beloved Great Pyrenees, Chloe.