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George Mahe

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Photo by Kevin A. Roberts

George Mahe has been St. Louis Magazine’s dining editor since 2006. Originally a finicky eater (“I was 21 before I got off Trix”), Mahe has owned or operated restaurants most of his life. He began reviewing them for SLM over 25 years ago (under the pseudonym Arnie Boye, after his dog), and became the magazine’s dining editor in 1992 and 1993. His insight into restaurants spawned a local restaurant consulting company, but when SLM sought a freelance food writer in 2006, Mahe responded and was given his old job back. In addition to managing the Taste section of the magazine's print edition, he curates the Dining blog and contributes to Current, SLM's daily e-newsletter. George resides in University City with his wife, Suzi.

Contact George Mahe by an email at gmahe@stlmag.com or on Twitter @stlmag_diningFor more from St. Louis Magazine, subscribe or follow us on Facebook and Twitter.

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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Every Friday, dining editor George Mahe answers a culinary query. Read more

Dining

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Photo by George Mahe

Owner Qui Tran says to “expect more of the same, and then some” at the ramen shop’s second location. Read more

Dining

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St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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Every Friday, dining editor George Mahe answers a culinary query. Read more

Dining

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Photo by Kevin A. Roberts

Located in the lobby of the boutique Hotel Ignacio, the restaurant enjoyed a nearly five-year run. Read more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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Every Friday, dining editor George Mahe answers a culinary query. Read more

Dining

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Photo by George Mahe

After the beloved South City hangout unexpectedly closed August 1, the restaurateurs decided to launch a fundraiser to pay back staff and friends. Read more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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Photography by Kevin A. Roberts

The "ins, outs, and almosts" in metro St. Louis for August 2019 Read more

Dining

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Every Friday, dining editor George Mahe answers a culinary query. Read more

Dining

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Courtesy Ed Aller

The acclaimed restaurant and bakery in University City will be renamed Winslow’s Table. Read more

Dining

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Photo by Spencer Pernikoff

Taking the former Fortel’s space at 7359 Forsyth, the Central Texas–style barbecue and Tex-Mex restaurant is slated to open this fall. Read more

Dining

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Courtesy Vin de Set

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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Photo by George Mahe

The principals, who also own Felix’s Pizza Pub, say the timing is ideal for a Mexican restaurant in the neighborhood. Read more

Dining

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Every Friday, dining editor George Mahe answers a culinary query. Read more

Dining

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Photo by George Mahe

Barrio restructures, Sasha’s rooftop deck nearing completion, Seedz Café gets a parklet, and more Read more

Dining

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Photo by George Mahe

The restaurant will be named for Tracy and Crist Dubis' daughter, Katherine. Read more

Dining

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Kevin A. Roberts

With their 32-seater, former Scape chefs Andrew Simon and James Flemming are stoking the lunch scene. Read more

First Bite

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Courtesy The Wheelhouse

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining