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George Mahe

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Photo by Kevin A. Roberts

George Mahe has been St. Louis Magazine’s dining editor since 2006. Originally a finicky eater (“I was 21 before I got off Trix”), Mahe has owned or operated restaurants most of his life. He began reviewing them for SLM almost 20 years ago (under the pseudonym Arnie Boye, after his dog), and was the magazine’s dining editor in 1992 and 1993. His insight into restaurants spawned a local restaurant consulting company, but when SLM sought a freelance food writer in 2006, Mahe responded and was given his old job back. In addition to managing the Flavor section of the magazine's print edition, he curates SLM's food, wine, and spirits blog and contributes to the weekly e-newsletter On the Burner. George resides in University City with his wife, Suzi.

Contact George Mahe by an email at gmahe@stlmag.com or on Twitter @stlmag_diningFor more from St. Louis Magazine, subscribe or follow us on Facebook and Twitter.

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

Every Friday, SLM dining editor George Mahe answers a culinary query. more

Dining

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Photography by Kevin A. Roberts

Owner Russ Clark recently opened the local concept to franchisees. more

Dining

Owned by Joey Barczewski (of Joey B’s fame) and namesake Tony Gianino, the quaint eatery was lauded by dining critics. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

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Photography by Kevin A. Roberts

The eight-month-old restaurant will close briefly before reopening in early January. more

Dining

Every Friday, SLM dining editor George Mahe answers a culinary query. more

Dining

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Photography by Kevin A. Roberts

The West County flagship remains open, after recently signing a new 10-year-lease. more

Dining

The husband-and-wife team’s latest endeavor features Caribbean-themed foods and rums—over 100 of them. more

Dining

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Photo credit, Landry's

The sleek, modern décor is a departure from the more traditional look of its Clayton predecessor. more

Dining

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Photograph by Kevin A. Roberts

Sister restaurant Filippo’s Italian Kitchen & Bar in Chesterfield will remain open. more

Dining

Frida’s owners Natasha Kwan and Rick Roloff conceived the new corner eatery. more

Dining

The locally owned business will shut down in Ladue after 11 years. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

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Photography by Kevin A. Roberts

The "ins, outs, and almosts" in metro St. Louis for November 2018 more

Dining

The microbrewery's tasting room will initially be open Thursday through Sunday. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

Every Friday, SLM dining editor George Mahe answers a culinary query. more

Dining

SLM's dining editor weighs in on the great Thanksgiving debate. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining