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George Mahe

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Photo by Kevin A. Roberts

George Mahe has been St. Louis Magazine’s dining editor since 2006. Originally a finicky eater (“I was 21 before I got off Trix”), Mahe has owned or operated restaurants most of his life. He began reviewing them for SLM almost 20 years ago (under the pseudonym Arnie Boye, after his dog), and was the magazine’s dining editor in 1992 and 1993. His insight into restaurants spawned a local restaurant consulting company, but when SLM sought a freelance food writer in 2006, Mahe responded and was given his old job back. In addition to managing the Flavor section of the magazine's print edition, he curates SLM's food, wine, and spirits blog and contributes to the weekly e-newsletter On the Burner. George resides in University City with his wife, Suzi.

Contact George Mahe by an email at gmahe@stlmag.com or on Twitter @stlmag_diningFor more from St. Louis Magazine, subscribe or follow us on Facebook and Twitter.

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

Every Friday, dining editor George Mahe answers a culinary query. more

Dining

Big Baby Q’s Ben Welch and the Wheelhouse group join forces in the 10,000-square-foot space. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

Richard Blais' seafood-based menu features a showstopping, sharable seafood dish. more

Dining

Every Friday, dining editor George Mahe answers a culinary query. more

Dining

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Photography by Kevin A. Roberts

What’s new and notable this month in St. Louis more

Dining

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Photography by Kevin A. Roberts

A top chef and top hotel join forces. more

First Bite

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Photography by Kevin A. Roberts

The mammoth appetizer is the perfect party-starter at the Chesterfield “eatertainment” complex. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

Every Friday, dining editor George Mahe answers a culinary query. more

Dining

“Poké is poké,” says Nadeem Hosseini, “but there is always room to do things that haven’t been done before.” more

Dining

The satellite location is located inside Reliance Bank at 10301 Clayton Road. more

Dining

The breakfast and lunch spot on Carondelet Plaza in Clayton opened just over four years ago. more

Dining

Situated on the ground floor of 4101 Laclede, just blocks from the original location, the 3,200-square-foot corner perch is two and a half times larger than the flagship, with some notable additions. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining

Every Friday, dining editor George Mahe answers a culinary query. more

Dining

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Photography by Kevin A. Roberts

The "ins, outs, and almosts" in metro St. Louis for August 2018 more

Dining

The last night of service was Saturday, August 25. Co-owner Arlene Browne shared her thoughts on the restaurant's closure. more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more

Dining