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George Mahe

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Photo by Kevin A. Roberts

George Mahe has been St. Louis Magazine’s dining editor since 2006. Originally a finicky eater (“I was 21 before I got off Trix”), Mahe has owned or operated restaurants most of his life. He began reviewing them for SLM over 25 years ago (under the pseudonym Arnie Boye, after his dog), and became the magazine’s dining editor in 1992 and 1993. His insight into restaurants spawned a local restaurant consulting company, but when SLM sought a freelance food writer in 2006, Mahe responded and was given his old job back. In addition to managing the Taste section of the magazine's print edition, he curates the Dining blog and contributes to Current, SLM's daily e-newsletter. George resides in University City with his wife, Suzi.

Contact George Mahe by an email at gmahe@stlmag.com or on Twitter @stlmag_diningFor more from St. Louis Magazine, subscribe or follow us on Facebook and Twitter.

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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Courtesy Clementine's

On the heels of a recent inclusion on Oprah Winfrey’s coveted "The O List," St. Louis' only microcreamery continues its meteoric rise. Read more

Dining

Reservations will be accepted beginning Monday, November 11. Read more

Dining

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Courtesy Boardwalk Waffles

Business is booming for Eric Moore’s single-item concept. Read more

Dining

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Photography by Kevin A. Roberts

Every Friday, SLM dining editor George Mahe answers a culinary query. Read more

Dining

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Photo by George Mahe

The weekend-nights-only establishment shares an address with Dino’s Deli. Read more

Dining

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Courtesy The Brass Rail

Hundreds of volunteers are still needed for owner Scott Ellinger’s yearly herculean effort. Read more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

Co-owner Wayne Prichard’s goal is to create “a neighborhood joint with a badass kitchen.” Read more

Dining

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Panagiotis Kyriakos/iStock/Getty Images Plus

Dining editor George Mahe answers an especially timely query. Read more

Dining

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Photography by Kevin A. Roberts

Soda Fountain, Taco Circus, Mac’s Local Eats, and more Read more

Dining

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Photography by Kevin A. Roberts

The recently opened Edwardsville steakhouse picks up where its predecessor left off. Read more

Dining

The "ins, outs, and almosts" in metro St. Louis for October 2019 Read more

Dining

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Photo by Guinevere Lorenz

The renowned chef is improving the favorites and “changing what needs to be changed.” Read more

Dining

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Illustration by Ryan Snook

As dining editor George Mahe has found, there’s no better way to get around. Read more

Features

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Courtesy Posh Chocolat

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

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brazzo/iStock/Getty Images Plus

Every Friday, dining editor George Mahe answers a culinary query. Read more

Dining

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Photography by Kevin A. Roberts

The restaurant loosely interprets the classic in entrée fashion. Read more

Dining

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Courtesy Tazé Mediterranean Street Food

Co-owner Casey Roth cites “an extraordinarily slow summer” as one reason. Read more

Dining

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Courtesy Lion's Choice

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. Read more

Dining