The Armory, opening this month, plans its latest act
On December 15, The Armory will host a VIP pre-opening party. It will open to the public December 16.
December 2022
Behold the braised beef short rib from Bowood by Niche
Bowood by Niche serves breakfast, lunch, and dinner inside the Bowood Farms garden shop in the CWE.
“The Little Dancer: Moments in Time” captures the memories of dancers in a reimagining of a holiday classic
The new iteration will be a full-length classical ballet performed by members of Ballet Eclectica from December 8 to 11.
Read This Now: Nuked: Echoes of the Hiroshima Bomb in St. Louis
Linda C. Morice, professor emerita at Southern Illinois University Edwardsville, recounts the story lived by her family and others in the wake of St. Louis’ participation in the Manhattan Project.
A conversation with St. Louis restaurant veterans Jodi Allen and Rodrigo Silva of Companion and Ladue Taco
Allen and Silva turn a peripheral space into a hidden gem of a taco joint.
Will Missouri hop on the EV bandwagon? An aficionado weighs in
Brad Sowers predicts that by the end of 2025, 20 percent of U.S. vehicles sold could be electric vehicles. Is St. Louis ready?
In Pine Lawn, a farm grows into a vision for community health
Erica R. Williams’ goal was to open a grocery store where the farm can sell its produce. That plan recently expanded into a project Williams named the North County Community Nexus.
Mary Engelbreit revisits classic tales at Green Door Art Gallery with “Picture. Book.”
Engelbreit spent this past summer illustrating formative stories, poems, novels, and nursery rhymes from her childhood.
Haitao Xiang was a quiet scientist at Monsanto. Then the feds began to suspect him of economic espionage
A trade secret, a Chinese national, and an unusual prosecution