The best brunch deal in town is the weekend buffet at both locations of Ari’s Restaurant & Bar; it includes all of the standards, plus an omelet station and coffee or tea for $9.99. A close second is the $12 spread at Hendel’s. At the other end of the spectrum is Cinder House’s Brunch Buffet ($54 per person includes two drink tickets), featuring wood-roasted options, multiple carving stations, and the usual sweet and savory favorites. For a classy setting at a reasonable price, head to the Ritz Carlton–St. Louis for the $25 Sunday brunch buffet. The thirsty head to Twisted Roots Brewing Co., where $35 covers your meal plus unlimited beer, Bloodys, and mimosas. At BEAST Butcher & Block, the city’s first “live fire brunch buffet,” owner David Sandusky serves up amazing smoked meats and omelets cooked over hot coals, in addition to classic fare and such riffs as Briskets and Gravy, all for $24. At Three Monkeys, $20.99 covers your meal and a Bloody or mimosa, with more options at 99 cents each. An oft-overlooked option is Ameristar Casino, with more food stations than you can visit for $21.95. One of the most popular venues is Vin de Set, home to multiple stations (waffles, omelets), prime rib, seafood, soup, sweets, and the standards, plus a mimosa, for $26.99. Or include Chandler Hill Vineyards, where the $22 brunch buffet is as good as the scenery, on your Sunday drive.
For more of the best breakfasts and brunches in St. Louis, see our roundup here.
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