Top food and drink events in St. Louis

January 31: Cajun Cookoff 

• What: AB Biergarten’s Cajun Cook-Off brings a spicy showdown as amateur chefs compete with their best Cajun dishes before a panel of judges. Guests can enjoy an open bar, live music, and multiple tasting stations, or upgrade to the Kitchen Pass for exclusive buffet access, premium spirits, behind-the-scenes kitchen viewing, and up-close interaction with the chefs.
• Where: Anheuser-Busch Biergarten, 1127 Pestalozzi. 
• When: Noon-4 p.m. 
• Price: From $69.87.

See Also: A Valentine’s Day guide to St. Louis restaurants

January 31: Soul Brunch: Tribute to The Stylistics and Philadelphia Sound

• What: Soul Brunch brings the smooth sounds of Philadelphia soul to City Winery St. Louis with a live tribute to The Stylistics and the iconic Philly Sound. Presented by PureSoul, the show features lush harmonies and classic grooves performed by Gregory Stewart, Phillip Graves, and top local musicians—paired with the option to enjoy a brunch buffet or table-side dining during the performance.
• Where: City Winery St. Louis, 3730 Foundry Way.
• When: 10:30 a.m. (doors open for brunch); noon (show starts).
• Price: $30-$34.80 (optional brunch add-on $30).

January 30-February 1: Schlafly Art InSide

• What: Experience St. Louis’ vibrant creative scene at Schlafly’s 2nd annual Art InSide. Held at the iconic Schlafly Tap Room, this celebration features over 40 local artists, live music from acts like the Steve Ewing Band, live tattooing and an art raffle benefitting local arts organizations. Enjoy a special edition Pale Ale benefiting the St. Louis Blues Warrior Hockey program.
• Where: Schlafy Tap Room, 2100 Locust. 
• When: Friday, 5-9 p.m.; Saturday 11 a.m.-10 p.m.; Sunday 11 a.m.-4 p.m. 
• Price: Admission is free; food and beverages will be available for purchase. 

February 5: Food and Beverage Pairing Dinner: Mardi Gras Groove

• What: Celebrate the spirit of New Orleans at the Mardi Gras Groove pairing dinner. Hosted by a Head Chef and Certified Cicerone, this four-course culinary journey features expert pairings like Bacon Wrapped Filet Oskar with Budweiser and Oyster Rockefeller with Honkers Ale. Enjoy a live band during cocktail hour alongside mini crab cakes and refreshing hurricane samples.
• Where: Anheuser-Busch Biergarten, 1200 Lynch. 
• When: 5:30 p.m.
• Price: $104.50.

February 5: The Indomitable Spirit of America- 250th Birthday Bourbon

• What: On the first Friday of every month, St. Louis based Still 630 is issuing a rare, single-barrel release to commemorate the 250th birthday of the United States. Dubbed “The Indomitable Spirit of America 250th Birthday Bourbon,” each release commemorates a milestone in American history, including the signing of the Declaration of Independence, the Wright brothers’ first flight, and the March on Washington. Head down to February’s release party for a toast and other bourbon-infused festivities.  
• Where: Still 630 Distillery, 1000 South 4th. 
• When: 5-9 p.m. 
• Price: Admission is free. Beverages and subscriptions will be available for purchase.

February 5: Dinner and a Movie: Grease Sing-A-Long

• What: Indulge in a nostalgic evening of “Dinner and a Movie” featuring a high-energy Grease sing-a-long. Guests are invited to enjoy a meal and cocktails while channeling their inner Pink Lady or T-Bird. Costumes are highly encouraged for this lively event, where you can eat well and sing loud to relive classic high school drama.
• Where: Das Bevo, 4749 Gravois. 
• When: 7-9 p.m. 
• Price: Admission is $5; food and beverages will be available for purchase. 

February 7: Ice Cream for Breakfast Day

• What: Serendipity Homemade Ice Cream celebrates Ice Cream for Breakfast Day with early-morning waffle sundaes, donut ice cream sandwiches from Federhofer’s Bakery, special breakfast-inspired flavors, and adult beverages. Guests in pajamas can score a warm drink in a souvenir mug while enjoying playful morning treats like Liège Belgian waffles, cereal-inspired scoops, and coffee-spiked cocktails.
• Where: Serendipity, Homemade Ice Cream, 4400 Manchester. 
• When: 8 a.m.-9 p.m. 
• Price: Admission is free; food and beverages will be available for purchase. 

February 7: St. Louis Food and Wine

• What: Experience the return of St. Louis Food and Wine at the historic St. Louis Union Station. Presented by Schnucks, this premier event features hundreds of global wines, craft beers, and gourmet pairings. Enjoy mixology demonstrations, Schnucks Cooking School classes, and exclusive tastings benefiting Operation Food Search and The Repertory Theatre of St. Louis.
• Where: St. Louis Union Station, 402 Market. 
• When: Noon-5 p.m. 
• Price: $75 (General Admission); $150 (VIP); $25 (Spritz Add-On).

February 7-8: Taste of Soulard

• What: Embark on a flavorful neighborhood adventure with a curated tasting tour through St. Louis’ little slice of NOLA. Use your vouchers to chart a custom route and enjoy diverse offerings like crab cakes at Cat’s Meow or Cajun crawfish tacos at Molly’s. On Saturday, the snack-filled festivities include trolley rides to connect you with participating local favorites.
• Where: Participating businesses throughout the Soulard neighborhood. 
• When: 11 a.m.-5 p.m.
• Price: $37.

February 7-8: Ice Cream for Breakfast Weekend at the Fountain on Locust

• What: Celebrate National Ice Cream for Breakfast Day at The Fountain on Locust with a weekend of nostalgic, cereal-inspired treats. Indulge in Fruit Loops sundaes, Reese’s Puffs milkshakes, or a “Cereal & Milk” ice cream martini. Guests who embrace the morning spirit by wearing pajamas will receive a complimentary World’s Smallest Sundae.
• Where: The Fountain on Locust, 3037 Locust. 
• When: 11 a.m.-9 p.m. 
• Price: Admission is free; food and beverages will be available for purchase.

February 7: Das Bevo & Tim’s Chrome Bar Galentine’s Sip & Shop

• What: Celebrate friendship at the annual Galentine’s Day Market, co-hosted by Das Bevo and Tim’s Chrome Bar. Both venues will feature a curated selection of premier St. Louis artisans, offering a sophisticated afternoon of shopping, sipping, and snacking. This free-admission event is the perfect opportunity to support local creators while enjoying a festive atmosphere with your inner circle.
• Where: Das Bevo, 4741 Morgan Ford and Tim’s Chrome Bar, 4736 Gravois.
• When: Noon-5 p.m. 
• Price: Admission is free; food and beverages will be available for purchase. 

February 11: Sushi & Kocktails Pop-Up featuring Tani Sushi | Brennan’s

• What: Set the tone for romance at the Sushi & Kocktails Pop-Up, an elevated Valentine’s prelude at Brennan’s. This elevated Valentine-themed experience features Chef Eric Heckman of Tani Sushi, Keith Harris of Koncepts, Brennan’s cocktails, and DJ Reminisce. Guests can enjoy live sushi rolls, chef-curated hors d’oeuvres, and a guided sake tasting in an intimate setting, with wine, sake, and handcrafted cocktails available throughout the evening.
• Where: Brennan’s, 316 North Euclid. 
• When: 6-9 p.m. 
• Price: $72.52. 

February 12: Vegan Taco Party 

• What: Experience a vibrant plant-based gathering at Terror Tacos, a cornerstone of the St. Louis culinary scene. This low-pressure hangout invites vegans and the “vegan-curious” alike to enjoy 100% vegan tacos, burritos, and quesadillas. Whether you stay for ten minutes or the entire event, it is a perfect opportunity to connect while supporting a local business.
• Where: Terror Tacos, 3191 South Grand. 
• When: 10 a.m.-noon. 
• Price: Admission is free; food and beverages will be available for purchase. 

February 13: The Great Big T-Rav Remix

• What: Honor St. Louis’s birthday with a creative celebration of the iconic toasted ravioli at the Missouri Historical Society. Renowned chefs from Salt + Smoke, iNDO, and Knead Bakehouse will reimagine the classic dish with global flair. Enjoy signature pairings, a beer or wine, and pop-up history talks, all set to the eclectic beats of DJ Lamar Harris.
• Where: Missouri History Museum, 5700 Lindell. 
• When: 6-9 p.m. 
• Price: $45.

February 14: Run for the Chocolate 5K

• What: Indulge in a “chocolate extravaganza” this Valentine’s Day with the Run for the Chocolate 5K. Starting and finishing at the Chocolate Chocolate Chocolate Factory Cafe, participants will enjoy chocolate finisher medals, goody bags, and over 125 gallons of hot cocoa from Bissinger’s. This festive run/walk through historic streets is the perfect holiday getaway for couples and singles alike.
• Where: Bissingers’ New Home on The Hill, The Chocolate Chocolate Chocolate Factory
• 5025 Pattison. 
• When: 9 a.m. 
• Price: From $45. 

February 15: Sip N’ Serve Drag Brunch: Cupid’s STUPID Cabaret

• What: Experience an “all live vocals” celebration at City Winery St. Louis with Sip N’ Serve Drag Brunch: Cupid’s STUPID Cabaret. Hosted by Moxie Contin, this performance explores love and heartbreak through song. Guests can enjoy an exclusive all-you-can-eat brunch buffet and curated drinks, making it the perfect post-Valentine’s outing for friends and music lovers alike.
• Where: City Winery St. Louis, 3730 Foundry Way. 
• When: Doors open at 10:30 a.m.; performance begins at noon. 
• Price: Admission from $21.60; optional brunch add-on $25.

February 21: Soul Brunch: A Tribute to Luther Vandross 

• What: Experience a soulful musical tribute to the legendary Luther Vandross at City Winery St. Louis. Presented by PureSoul, this brunch event features Phillip Graves and the PureSoul St. Louis band performing timeless hits like “Never Too Much.” Guests can complement the emotional honesty of Vandross’s music with an optional all-you-can-eat brunch buffet and curated beverages.
• Where: City Winery St. Louis, 3730 Foundry Way. 
• When: Doors open at 10:30; performance begins at noon. 
• Price: From $30; optional brunch add-on $25. 

February 27: Sips & Snacks: Art in Bloom

• What: Panorama pairs culinary creativity with the Saint Louis Art Museum’s Art in Bloom, where fine art meets inspired floral design. Guests can enjoy food displays and small bites, including hors d’oeuvres by Executive Chef Joseph Gardner, while exploring dozens of works from the Museum’s collection reimagined by regional floral designers. An interactive wine and spirits station will offer beverages for purchase during this celebration of flowers, art, dining, and more.
• Where: St. Louis Art Museum, 1 Fine Arts. 
• When: 5-8 p.m. 
• Price: $85. 

February 28-March 1: STL Coffee Fest

• What: STL Coffee Fest returns, brewing up the city’s original immersive coffee festival with even more local roasters, master baristas, and bold flavors. Sip specialty coffees, explore workshops on bean origins and home brewing, and enjoy locally made sweet and savory bites paired to perfection. Discover artisan foods, locally roasted beans, and unique merchandise in this grounds-breaking celebration that’s sure to perk up casual sippers and espresso enthusiasts alike.
• Where: 18 Rails at City Foundry, 3730 Foundry Way. 
• When: February 28, 9 a.m.-12:30 p.m. and 1-4 p.m.; March 1, 9 a.m.-12:30 p.m. 
• Price: $30-$60.