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Restaurant Reviews
Review: The Mexican STL brings upscale Mexican fare (and glowing skull décor) to Crestwood
The sprawling restaurant offers a high-end spin on classic Mexican dishes, including inventive tacos, serious tequila, and some of the best salsa in the area.
Geno’s Trattoria & Chophouse reimagines a Waterloo favorite
With generous pastas, luxurious cuts of meat, and an atmosphere steeped in Gilded Age warmth, the former Gallagher’s space becomes a standout Italian chophouse.
Review: Cottle Village Farmstead + Distillery in Cottleville
Cottle Village Farmstead & Distillery ups the immersive dining experience.
Review: Africana Restaurant & Adinkra Lounge adds a new option to the Delmar Loop
Hearty stews, vibrant rice dishes, and rich egusi soup provide a gateway to the cuisines of Ghana and Nigeria.
Review: There’s a lot to love about Lucy Quinn
Ben Welch’s soulful dishes honor his roots and his grandmother.
Review: Robin in Maplewood takes flight
Alec Schingel’s bistro offers a fine dining experience in the former Benevolent King space.
Review: Noodle Story on the Delmar Loop
The authentic eatery recently joined the impressive lineup of Chinese restaurants on the Delmar Loop.
Review: Gol Bowl now open in University City and Maplewood
Although the Indian restaurant is a fast-casual concept, it does not sacrifice an iota of quality in its authentic cuisine.
Review: DIY Hot Pot gets the kitchen treatment at Movoc on the Loop
At this fast-casual Chinese spot, you build your bowl, pay by the pound, and leave the cooking to the pros.
Review: Si Kao Life shines bright on the Delmar Loop
University City adds another standout to its growing list of authentic Asian eateries.