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Taste

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David Tallichet opened the first restaurant—named for the famous WWI unit—in California and later opened other locations, including one here, near McDonnell Douglas, in 1978. more

Dining

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Photography by Kevin A. Roberts

Along with our usual list of new spots, don't miss your last chance to dine at Cardwell’s at the Plaza before it closes. more

Dining

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Photography by Emily Teater

"Right now, Elaia’s an occasion restaurant," says Martinez. "Both Ben [owner Ben Poremba] and I want it to see it become more of an everyday place." more

Dining

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Photography by Kevin A. Roberts

St. Louis’ largest pizza restaurant ventures well beyond traditional fare. more

Restaurant Reviews

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Photography by Kevin A. Roberts

And don't miss the bacon candle, which doubles as mood lighting and a tasty starter that diners can dip rye bread into after the candle melts. more

Restaurant Reviews

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Photography by Kevin A. Roberts

Select a fresh-made cookie, brownie, or doughnut (or a combo); pair it with one of a dozen flavors of premium ice cream; and top with any of a dozen accoutrements. more

Dining

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Photography by Kevin A. Roberts

The much-anticipated restaurant's menu is apropos for the wide demographic present in the Central West End. more

Dining

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Photography by Kevin A. Roberts

The "ins, outs, and almosts" in metro St. Louis for October 2018 more

Dining

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PHOTOGRAPHY BY KEVIN A. ROBERTS

Burnt ends are available as part of a brisket platter or piled on a toasted Vitale Bakery bun at this Ellisville spot. more

Dining

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PHOTOGRAPHY BY KEVIN A. ROBERTS

The name 50/Fifty is both a game plan and an ethos: a menu that’s half for carnivores and half for vegetarians, with a nudge to encourage the former to become  a bit more like the latter. more

Restaurant Reviews

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PHOTOGRAPHY BY KEVIN A. ROBERTS

The sister restaurant to Retreat Gastropub has customers anxiously anticipating their first bites of celeb chef/consultant Richard Blais’ splashy, colorful menu. more

First Bite

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PHOTOGRAPHY BY KEVIN A. ROBERTS

A century-old dry goods store has been handsomely repurposed into a space that balances the atmosphere of a thoroughly enjoyable after-work pub with the sensibilities of an informal restaurant. more

Restaurant Reviews

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Host a party and make your own blend with these house-made hooch tips. more

Dining

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Photography by Kevin A. Roberts

Don't miss new hot spots like Yellowbelly, Savage, Han Lao, 58hundred, and a new iteration of Gringo. more

Dining

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PHOTOGRAPHY BY KEVIN A. ROBERTS

"Today, people’s tastes and palates have become more vegetable- and plant-focused, so it made sense for the focus to be more 50/50, proteins and vegetables," says Del Pietro. more

Dining

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Photo credit Big Stu Films

The "ins, outs, and almosts" in metro St. Louis for September 2018 more

Dining

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Photography by Kevin A. Roberts

The mammoth appetizer is the perfect party-starter at the Chesterfield “eatertainment” complex. more

Dining

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Photography by Kevin A. Roberts

David Dresner's potsticker-focused restaurant is a first in St. Louis. more

Restaurant Reviews

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Photography by Kevin A. Roberts

What’s new and notable this month in St. Louis more

Dining

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Photography by Kevin A. Roberts

Ben Poremba’s return to the kitchen generates a resounding chorus of huzzahs. more

Restaurant Reviews

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