212 N Kingshighway Boulevard, St Louis, Missouri 63108
Photo by Kevin A. Roberts
Breakfast Monday–Friday: 6–11 a.m. Saturday & Sunday: 6 a.m.–12 p.m. Dinner Sunday–Saturday: 5–10 p.m. Bar Sunday–Thursday: 5–11 p.m. Friday & Saturday: 5 p.m.–12 a.m.
Overview: Clubby and classy, The Preston fits right in at The Chase. The kitchen turns out precisely crafted small plates.
Dish: Charred octopus: a curlicue of octopus tentacle with a charred crust and delectably tender interior, served alongside a sunchoke purée.
Drink: Macchia’s Dangerous port—a civilized way to finish dinner.
Tip: Park in the hotel lot, and remember to validate your ticket.
Picasa
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PHOTO BY KEVIN A. ROBERTS
The Preston offers little plates, big tastes, and a fabulously stylish dining experience.
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