A vegetarian menu is paired with dark spirits inside a former Ford Model T showroom. House-made pastas and smoked Brie stand up well to 60-plus whiskeys, served neat or mixed with house-made bitters, tonics, and tinctures.
Small Batch
3001 Locust Avenue, St Louis, Missouri 63103
3001 Locust Avenue, St Louis, Missouri 63103
Thu-Mon: 4–11 p.m. T
American, Vegetarian
$$
Moderate
Mentions
-
Courtesy Small Batch
Small Batch has reopened in Midtown
Dave and Kara Bailey’s vegetarian- and whiskey-themed restaurant has been on hiatus since March 2020.
May 27, 2021
