World-class pastry chef Nathaniel Reid has opened a dream of a traditional bakery. Light-as-air macarons, fruit and seasonal sweet croissants, cookies, and extraordinary cakes fill the cases, which are replenished throughout the day. Savories include breakfast and lunch sandwiches, quiche, and salads.
Nathaniel Reid Bakery
11243 Manchester, St Louis, Missouri 63122
Photo by Kevin A. Roberts
Mentions
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4 new (and newish) bakeries to visit
It's a great time for St. Louis carb-loaders.
Sep 14, 2017
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Photography by Kevin A. Roberts
Nathaniel Reid's Paris-Brest elevates the French pastry to new heights
The beautiful dessert features a crispy feuilletine base, creamy hazelnut mousseline, hazelnut praliné, and a puffy brown sugar croustillant on top.
Sep 14, 2017
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Photo by Kevin A. Roberts
Sneak Peek: Nathaniel Reid Bakery Opens in Kirkwood
Ten years in the making, the shop has been a lifelong dream of the world-class pastry chef.
Aug 3, 2016
