Dinner’s lovely at Gerard Craft’s classy addition to the Four Seasons Hotel St. Louis. Enjoy a leisurely drink and shareable nibbles on the airy, couch-comfortable rooftop. And consider breakfast—blueberry pancakes with locally sourced syrup and Brazilian beans and sausage—with spectacular views of the Arch at sunrise.
Cinder House
999 North Second Street, St Louis, Missouri 63102
Photo by Kevin A. Roberts
999 North Second Street, St Louis, Missouri 63102
Breakfast, 6:30 a.m. - 10:45 a.m. daily. Lunch, 11 a.m. - 2:30 p.m. daily. Dinner, Mon - Sat: 5 p.m. - 10 p.m.; Sun: 5 p.m. - 9 p.m.
Mentions
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Photography by Kevin A. Roberts
Cinder House’s Orange Peri Chicken
“It’s pretty hard not to appreciate a dish that’s traditionally spicy,” says chef de cuisine Pete Slay, “but also sweet, sour, bitter, crunchy, and creamy.”
Oct 13, 2021
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Photography by Kevin A. Roberts
Cinder House comes to the Four Seasons Hotel St. Louis
A top chef and top hotel join forces.
Sep 13, 2018
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Photography by Kevin A. Roberts
Sneak Peek: Gerard Craft’s Cinder House, opening at the Four Seasons Hotel-St. Louis August 29 (UPDATED)
Until the official opening, the restaurant is open to hotel guests only.
Aug 16, 2018
