Covid Hours: 4 - 7:30 PM
Covid Service Method: order online or by phone for curbside pickup
Covid Specials: 40% off bottles of wine
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Chef Bryan Carr’s reliable newest outpost serves modern and homestyle fare with French accents. Ask for a seat in the back room, with its replace and chandelier; it’s a great spot for a quiet business breakfast.
Best time to dine: Almost anytime. The Clayton eatery is open for breakfast, lunch, and dinner daily.
Best dish: Apples for Olivia: honey-roasted apples in a puff pastry with a pine-nut pastry cream and apple sorbet.
Insider Tip: The cozy side room can host private events.
See also: Q&A With Bryan and Diane Carr