Relish August 2011

On the Lighter Side: La Dolce Via to Host a Pescetarian/Vegetarian Wine Dinner

It’s fair to say that this is a meat-lovin’ town. Meat-free options exist, of course, but they’re more challenging to find than, say, pork belly or a prosciutto-wrapped chop. Bacon ice cream, anyon... more »

Sep 22, 2011 4:30 AM Dining

August's Ins, Outs, and Almosts

The following information is accurate as of a late August press date and will appear in the October 2011 issue of SLM. Note that there are 30+ restaurants slated to open in the next 90 days--tha... more »

Aug 30, 2011 6:19 PM Dining

Vegan Fare Finds Its Soul

It’s hard to imagine two concepts more polar opposite than vegan fare and soul food. The first completely eschews animal products of any kind – no butter, no lard, no eggs. The latter is renowned f... more »

Aug 15, 2011 3:05 PM Dining

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