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There's a new chef in the kitchen in Maryland Plaza. Eric Kelly dishes on changes at ~scape.
By George Mahe
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Ever find home in a place you've never been? Ever smell nostalgia the instant you pass through a brand-new door?
By Rose Martelli
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For many St. Louisans, Lumière Place was a "Where is it?" mystery until they flipped on those lights. Four months and six restaurants later, the evaluation may begin.
By George Mahe
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Are ambitious and inventive dishes enough to overcome hiccups in service at this stylish Clayton spot?
By Dave Lowry
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This trainer at Kaldi's downtown roasterie will slug it out in Minneapolis May 2-5 at the National Barista Championship
By Matthew Halverson
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