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St. Louis Magazine - April, 2009
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In This Issue

Features

Best Places to Live From the Editor Neighborhoods to Know The Local Lingo A Condo Home Companion The Perfectly Personified, Quasi–Bona Fide Guide to St. Louis Neighborhoods Top 10 Moments in St. Louis Golf History Fairways in Heaven Sure Shots SLM Golf: Baby Tiger, Burning Bright SLM Golf: Tee-Box Trends The Man Who Made an Icon Struck by Surprise Taking Care of Mom and Dad Raising Kane Cut to the Quick The Ernest Trova Profile: Online Extras Work, Play, Love The Seven New Rules of Real Estate Bronze Mettle There’s No Such Thing As a Free Zoo

Departments

Agenda What It's Like to Be a Marathon Winner The Trash Bin Tilting at Windmills Wish Bone The Buzz: Blunder Bracketology The Buzz: It's About Folkin' Time First Shot: A Contemporary Milestone The Buzz: New Moon Rising Shop Talk: Hat Trick Stylish Subtleties: Jasmine Huda Feedback Out & About: Everything's Gone Green First Stop: The Firebird War and Peace: An Interview With Poet Brian Turner Cameo: Charles in Charge Liquid Assets: The Return of Absinthe Review: SLeeK Frugal Foodie: Bobo Noodle House First Look: McCormick & Schmick’s Kitchen Q&A: Greg Perez Flashback: 1890s A Conversation With David Peters
2009.11.21 - 2009 Beaujolais Nouveau Celebration
 Join us at our intimate French-American Bistro for a 2009 Beaujolais...
2009.11.28 - Mount Pleasant presents "Lucy Goes Cruisin" Murder Mystery Dinner Theater
Join Mount Pleasant for an evening of uproarious whodunit as only Lucy...
2009.12.03 - "GIFTED" Original Art for Holiday Giving
Skip the malls this year and make your gift giving a unique expression of...
2009.12.03 - Holiday Rooms in Bloom
The Historic Samuel Cupples House on the campus of Saint Louis University is...

What It's Like to Be a Marathon Winner

What It's Like to Be a Marathon Winner
Photograph by Jim McCarty

The competition at the GO! St. Louis Marathon might be 15 times the size of Karl Gilpin’s hometown, but it doesn’t faze the 29-year-old marathon runner. Having set a new record last year—running the annual marathon in 2 hours, 24 minutes, and 51 seconds while defending his title in back-to-back years—the personal trainer returns April 19 to try for a three-peat. Gilpin, who was born in St. Louis and moved all over Missouri before ending up in Russellville, a town just west of Jefferson City, considers the St. Louis marathon a homecoming of sorts. “Since there isn’t a marathon in Jeff City, it’s almost like a hometown race,” he says. Having competed in races from Florida to Minnesota, Gilpin talked about the road ahead—and what he’s learned along the way.

In His Words

  • I’ve always liked being able to do things that are not easy, per se. I can’t really explain it—it’s just a feeling you get from it.
     
  • You can’t be too aggressive... You go out too fast on a course like St. Louis, and you’re absolutely going to pay later.
     
  • Just when you think you’ve got it all figured out, it comes back and bites you... It can humble you right when you think you’ve mastered it.
     
  • When you’ve been doing it awhile, you can tell how far you’ve gone based on the pace.
     
  • I don’t listen to music when I’m running outside... It just seems like a recipe for disaster.
     
  • Race day feels a lot easier than training. You set yourself up mentally and physically to do the best you can, and then you flip the switch.
     
  • The only thing I absolutely have to have is a cup of coffee. That’s a prerequisite.
     
  • With a marathon, you don’t warm up quite as much. The first 15 miles are the warm-up.
     
  • At some point, you have to accept it’s going to hurt like hell. It’s a gradual wearing down.
     
  • You break it up into little pieces. You say, “OK, we’re going to that next mile marker.” Then you get there and go to the next.
     
  • The first year I lose the St. Louis marathon, I’ll probably run the Boston Marathon. Hopefully, that won’t be next year.

95: Average miles per week Gilpin runs while training