Sheesh Restaurant Introduces Turkish Cuisine to South Grand

The new dining spot is a welcome addition to the eclectic neighborhood.

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Latest Stories

In the final installment in her series, SLM contributor Jenny Agnew interviews Beth Heidrich, co-founder of the local chapter of Les Dames d'Escoffier and opines on how best to support women in the restaurant industry. more »

May 3, 2016 8:50 AM Dining

St. Louis chefs Kevin Nashan and Kevin Willmann were in contention for the same award. more »

May 2, 2016 7:29 PM Dining 1 Comments

Walking Tree Wheat is the special release beer for Art Outside 2016, a three-day alternative art fair held at Schlafly Bottleworks May 27-29. more »

May 2, 2016 3:42 PM Dining

St. Louis Magazine dining editor George Mahe discusses topical dining subjects. more »

May 2, 2016 8:50 AM Dining

Three words to the wise: make a reservation. more »

May 1, 2016 1:51 PM Dining

“Real German beer in a real German town made by real stubborn Germans.” more »

May 1, 2016 9:00 AM Dining

There's always something new cooking in this suburban restaurant mecca. more »

Apr 29, 2016 11:46 AM Dining 1 Comments

Dining Editor George Mahe takes readers on a tour of funkytown, St. Louis-style. more »

Apr 29, 2016 9:15 AM Dining

Restaurant openings, closings, and "coming soons" in metro St. Louis for April 2016. more »

Apr 29, 2016 8:55 AM Dining

Chef Gerard Craft hopes the pop-ups will be an ongoing project. more »

Apr 28, 2016 6:40 PM Dining

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